Australian Yellowtail Kingfish Fish Fillets Boneless Skin-On (2 x 140g)

Australian Yellowtail Kingfish is sourced from Clamms Seafood, a trusted name in premium Australian seafood since 1988. These hand-filleted portions offer a mildly sweet and buttery flavour with a tender, flaky texture. Farmed off the pristine waters of Eyre Peninsula, this kingfish is raised with sustainable practices, ensuring exceptional quality and purity.

Why Choose Aussie Meat’s Australian Yellowtail Kingfish?

✅ Sustainably farmed by Clamms Seafood – Excellence since 1988
✅ 100% natural – No hormones or antibiotics
✅ Boneless for convenience (with minor bone risk)
✅ Skin-on for enhanced flavour and crisp texture when cooked
✅ Snap-frozen for peak freshness and premium taste

Taste & Texture – A Gourmet Seafood Experience

🐟 Luscious, tender, and flaky texture
🐟 Mild, sweet flavour with moderate oil content
🐟 Translucent flesh when raw, turning pure white when cooked

🔥 Versatile Cooking Options

Yellowtail Kingfish is an exceptionally versatile fish that pairs well with various cooking styles:

🔥 Pan-Fried – Crisp the skin for a golden crunch while keeping the flesh juicy
🔥 Oven-Baked – Bake with Mediterranean herbs and olive oil for a rich flavour
🔥 Grilled – Achieve a lightly smoky, charred taste, perfect for BBQs
🔥 Sashimi-Style – Enjoy raw for a fresh and delicate Japanese experience

Recipe Inspirations

Looking for creative ways to enjoy your Yellowtail Kingfish Fillets? Try these delicious recipes:

🔹 Buri Daikon (Grilled Yellowtail Kingfish with Daikon Radish)
🔹 Pan-Fried Yellowtail Kingfish with Tagliatelle
🔹 Provençale Yellowtail Kingfish with Herbs & White Wine Sauce

🍷 Seafood & Wine Pairing: Pairs beautifully with a crisp Sauvignon Blanc or a light Pinot Grigio to enhance the delicate sweetness of the fish.

💪 Health Benefits of Yellowtail Kingfish

Yellowtail Kingfish is not just delicious but packed with essential nutrients:

🐟 Rich in Omega-3 Fatty Acids – Supports heart and brain health
🐟 High in Protein – Helps in muscle growth and repair
🐟 Moderate Fat Content – Provides a great balance of flavour and nutrition
🐟 Sustainably Farmed by Clamms Seafood – Ethical and environmentally responsible

How to thaw meat and seafood safely?

📦 Storage & Handling

✅ Chilled Storage – Keep between 0-4°C
✅ Frozen Storage – Store at -20°C for maximum freshness
✅ Thawing – Best thawed overnight in the refrigerator for ideal texture

📌 Note: While these fillets are hand-filleted to be boneless, occasional small bones may be present. Please check carefully before cooking.

Limited Weekly Supply – Order Now!

Our Australian Yellowtail Kingfish Fillets (2 x 140g) from Clamms Seafood are available in limited weekly quantities due to their premium quality. Perfect for gourmet home cooking, special occasions, and healthy meals.

✅ Order Now – Premium Quality Seafood Delivered Across Hong Kong!