Ocean Catch Australian Yellow Fin Tuna Fish Fillets Boneless Skinless (2 x 140g)

Our premium Ocean Catch Australian Yellow Fin Tuna Fish Fillets are hand-filleted for exceptional quality and freshness. Yellowfin Tuna is an all-rounder in the seafood world, perfect for sashimi, grilling, or pan-searing. It is high in protein, low in calories, and rich in essential nutrients.

📍 Sustainably Caught Off the Coast of Mooloolaba, QLD, Australia

✅ A-Grade Quality – Sourced from Pristine Australian Waters
✅ 100% Natural, Boneless & Skinless for Easy Preparation
✅ Sustainably Sourced & Snap-Frozen for Maximum Freshness

🥗 Why Choose Ocean Catch Australian Yellow Fin Tuna?

🐟 Premium Quality, Sustainably Caught – Responsibly harvested off the coast of Queensland, Australia
🐟 Rich in Omega-3 & Essential Nutrients – Supports heart health, brain function & immune system
🐟 Lean & Protein-Packed – High in protein, low in fat, and a great source of energy
🐟 Versatile & Easy to Cook – Ideal for sashimi, grilling, or pan-searing
🐟 No Hormones, No Antibiotics – 100% Natural

🌏 Proudly Sourced from Clamms Seafood – Excellence in Australian Seafood Since 1988

The Clamms Seafood family has been a trusted name in Australian seafood for over 30 years. Founded by expert fishmongers Con Andronis and George Kaparos, Clamms Seafood is committed to providing top-tier, sustainably sourced seafood to the world-class food scene from Melbourne and beyond.

💡 Did You Know?

Yellowfin Tuna is an excellent source of lean protein, selenium, potassium, and vitamins B6 and B12. It’s also rich in Omega-3 fatty acids, making it a heart-healthy choice for your diet.

🔥 Cooking & Serving Suggestions

Yellowfin Tuna is highly versatile and works beautifully with a variety of cooking methods:

🍣 Sashimi: Enjoy it raw with a dash of soy sauce and wasabi for a fresh, melt-in-your-mouth experience
🔥 Grilled: Season lightly with salt, pepper, and olive oil for a smoky charred flavour
🍋 Pan-Seared: Cook for just 1-2 minutes per side to keep it tender and juicy
🍛 Marinated & Stir-Fried: Infuse with Asian or Mediterranean spices for bold flavours
🥗 Tuna Salad or Poke Bowl: Dice and toss with fresh greens, avocado, and citrus dressing

🍽 Recipe Inspirations – Try These Delicious Tuna Dishes!

• Grilled Yellowfin Tuna with Cayenne & Lemon - A smoky, citrus-infused dish with a bold kick of spice.
• Australian Yellowfin Tuna & Peppery Tomatoes - A refreshing Mediterranean-style dish with vibrant, fresh flavours.
• Spicy Sriracha Yellowfin Tuna Steaks - A fiery, flavour-packed recipe for spice lovers!

🍷 Seafood & Wine Pairing: Pair your Yellow Fin Tuna Fillets with a dry white wine like Sauvignon Blanc or a light-bodied Pinot Noir to complement its rich texture and mild flavour.

How to thaw meat and seafood safely?

📦 Storage & Handling Instructions

✅ Chilled Storage: Keep between 0-4°C
✅ Frozen Storage: Store at -20°C for ultimate freshness
✅ Thawing: Best thawed in the refrigerator overnight

⚠ Note: While these fillets are hand-filleted to be boneless, there may occasionally be small bones present. Please check carefully before cooking and serving.

🚛 Limited Weekly Supply – Order Now!

Our Ocean Catch Australian Yellow Fin Tuna Fish Fillets (2 x 140g) are available in limited weekly quantities due to their premium quality. Perfect for gourmet home cooking, meal prepping, and special occasions.

✅ Buy Now – Premium Quality Seafood Delivered Across Hong Kong!