Last updated on December 07, 2023

How To Prepare Oxtail Stew?

By Aussie Meat
Oxtail Stew | Australian Premium Grain Fed Oxtail

Product(s):

Australian Premium Oxtail (800g)

Preparation Time: 10 mins Cooking Time: 4 hrs Serving: 4

Ingredients:

  • 1Kg Oxtail

  • Cooking Oil

  • 2 Tablespoons Sugar

  • 1 Onion

  • 2 Garlic Cloves

  • Mixed Bell Peppers

  • 1 teaspoon All-purpose Seasoning

  • 2 teaspoons Curry powder

  • 1 teaspoon Chilli Flakes

  • 1 teaspoon Tomato Ketchup

  • 1/2 can Tomatoes

  • 1/4 cup Red wine

  • 1 cup Chicken Stock

  • 3 cups Water in between cooking

Instructions:

  1. Heat some oil in a pot; add the sugar and allow it to caramelise (careful not to burn)
  2. Add oxtail and fry until golden brown
  3. Add the onion and fry until soft; season to taste with salt
  4. Stir in the garlic cloves and bell peppers
  5. Add all the spices and allow to cook for 2 minutes
  6. Stir in the ketchup
  7. Add the tomatoes and allow them to cook for 2-3 minutes
  8. Pour in the red wine and chicken stock
  9. Lower heat and leave to slow cook up to 4 hours (adding water in between cooking)

Posted by Aussie Meat and for this fabulous recipe, we thank Avarese TV for the recipe link is https://www.youtube.com/watch?v=WURaJ60k6NY&feature=youtu.be

Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.