Product(s):
Australian Premium Black Angus Striploin Steak
Australian Premium Black Angus Striploin Steaks | Buy 9 Get 1 Free
NZ Premium Grass-Fed Striploin Steak (280g | 350g)
NZ Premium Grass-Fed Striploin Steaks (280g) | Buy 9 Get 1 Free
NZ Premium Grass-Fed Striploin Steaks (350g) | Buy 9 Get 1 Free
NZ Premium Grass-Fed Thick-Cut Striploin Steak (700g)
NZ Premium Grass-Fed Thick-Cut Striploin Steaks (700g) | Buy 9 Get 1 Free
Preparation Time: 10 mins Cooking Time: 25 mins Serving: 2
Ingredients:
- 2 10-12 Oz striploin steaks
- 2 tbsp. olive oil
- 1/2 tsp. kosher salt
- Freshly ground pepper
Instructions:
- Preheat oven to 250F. Place steaks on a rack over a baking sheet. Rub with 1 tbsp oil and season with salt and pepper. Roast steaks in the centre of the oven for about 20 minutes for medium-rare. Remove from oven.
- Heat oil in a medium skillet over high heat. Add steaks and sear until deep brown and crisp, about 3 minutes aside. Hold the steak on their sides and cook the edges for 1 min per side. Remove to rack and let rest for 10 min. Slice and enjoy.
Posted by Aussie Meat and for this fabulous recipe, we thank Chatelaine for the recipe link is https://www.chatelaine.com/food/how-to/how-to-cook-a-perfect-steak-indoors/
Please leave us a review, thank you.
Author
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.