Last updated on March 04, 2025

Maryland Crab Cakes With Corn Salad Recipe

Name: Maryland Crab Cakes With Corn Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Ingredients: 6 crab cakes; 3 cups corn kernels about 4 cobs of corn; 1 cup cherry tomatoes quartered; 1 cup cucumbers diced; ¼ cup red onion diced; 3 tablespoons olive oil; 3 tablespoons apple cider vinegar or rice vinegar; a generous sprinkle of course salt; pepper to taste; 1 tablespoon fresh parsley; fresh basil or dill chopped, optional

By Aussie Meat

Product(s):
Ocean Catch Premium Phillips Maryland Style Crab Cakes

How To Prepare Maryland Crab Cakes With Corn Salad?

Prep Time:
15 mins

Cook Time:
15 mins

Total Time:
30 mins

Yield:
6 servings

Ingredients:

6 crab cakes

3 cups corn kernels about 4 cobs of corn

1 cup cherry tomatoes quartered

1 cup cucumbers diced

¼ cup red onion diced

3 tablespoons olive oil

3 tablespoons apple cider vinegar or rice vinegar

a generous sprinkle of course salt

pepper to taste

1 tablespoon fresh parsley

fresh basil or dill chopped, optional

Instructions:

Cook the Maryland Crab cakes following the directions on the packaging for your cooking method whilst preparing the Corn Salad.
Either boil or grill corn. Once cooked & cooled, remove kernels from corn.
Combine all ingredients in a large bowl & gently toss.
Season with salt & pepper to taste.

Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.