Baked Buttery Lobster Tails Recipe

How To Prepare Baked Buttery Lobster Tails?

Ingredients:

• 4 lobster tails

• 4 tablespoons of unsalted butter

• 3 cloves of minced garlic

• 1 tablespoon of lemon juice

• 1 tablespoon of chopped parsley

• 2 tablespoon of olive oil

• salt & pepper to taste

Instructions:

1. Thaw the lobster tails.
2. Use kitchen shears to cut straight from the middle of the top of lobster shell.
3. Open up the shell gently.
4. Combine the butter, garlic, lemon juice, parsley & olive oil in a bowl.
5. Pour the mixture into lobster shell to marinate.
6. Preheat the oven to 200 degree.
7. Place lobster tails on baking sheet into the oven.
8. Bake for 6-8 minutes until the lobster tails are sturdy.
9. Remove from oven and ready to serve!