Noodles can be said to be one of the most common Hong Kong recipes that you will come across. The Garlic beef noodle can be also prepared with chicken in place of beef. The ingredients used in the dish are beef, spring onions, brown sugar, butter, minced garlic, soy sauce, along with Chinese noodles.
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Garlic Beef Noodle Recipe
Ingredients:
- Butter
- Spring Onions
- Garlic [minced]
- Beef or Chicken
- Brown Sugar
- Soy Sauce
- Noodles
Instructions:
- First, you need to cook the beef or chicken. Then set aside.
- Place the noodles in a large bowl and cover with boiling water.
- In a pan, put butter and saute garlic until golden brown.
- Then put soy sauce and brown sugar in the pan and stir it well.
- Put the noodles in the pan and combine the cooked beef/chicken in.
- Serve it with spring onions on top and there you go.
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