最後更新於3月 06, 2025

燉牛尾食譜

由 Aussie Meat
Oxtail Stew | Australian Premium Grain Fed Oxtail

產品）：

澳洲優質牛尾（800公克）

準備時間： 10 分鐘烹調時間： 4 小時份量： 4 人份

原料：

  • 1公斤牛尾

  • 食用油

  • 2大匙糖

  • 1 洋蔥

  • 2 瓣蒜

  • 混合甜椒

  • 1茶匙通用調味料

  • 2茶匙咖哩粉

  • 1茶匙辣椒片

  • 1茶匙番茄醬

  • 1/2 罐 西紅柿

  • 1/4 杯 紅酒

  • 1 杯 雞湯

  • 3 杯水在烹飪之間

指示：

  1. 鍋中倒入少許油，燒熱；加入糖並使其焦糖化（小心不要燒焦）
  2. 加入牛尾，煎至金黃色
  3. 加入洋蔥，炒至軟；加鹽調味
  4. 加入蒜瓣和青椒攪拌
  5. 加入所有香料，煮 2 分鐘
  6. 加入番茄醬攪拌
  7. 加入西紅柿，煮 2-3 分鐘
  8. 倒入紅酒和雞湯
  9. 小火慢煮長達 4 小時（在烹飪之間加水）

由 Aussie Meat 發布，對於這個美妙的食譜，我們感謝 Avarese TV 提供的食譜連結是https://www.youtube.com/watch?v=WURaJ60k6NY&feature=youtu.be

如何準備燉牛尾？

準備時間：
10分鐘

烹調時間：
4小時

總耗時：
4小時10分鐘

供食用：
4人份

材料：

  • 1Kg Oxtail
  • Cooking Oil
  • 2 Tablespoons Sugar
  • 1 Onion
  • 2 Garlic Cloves
  • Mixed Bell Peppers
  • 1 teaspoon All-purpose Seasoning
  • 2 teaspoons Curry powder
  • 1 teaspoon Chilli Flakes
  • 1 teaspoon Tomato Ketchup
  • 1/2 can Tomatoes
  • 1/4 cup Red wine
  • 1 cup Chicken Stock
  • 3 cups Water in between cooking

製作說明：

  1. Heat some oil in a pot
  2. add the sugar and allow it to caramelise (careful not to burn)
  3. Add oxtail and fry until golden brown
  4. Add the onion and fry until soft
  5. season to taste with salt
  6. Stir in the garlic cloves and bell peppers
  7. Add all the spices and allow to cook for 2 minutes
  8. Stir in the ketchup
  9. Add the tomatoes and allow them to cook for 2-3 minutes
  10. Pour in the red wine and chicken stock
  11. Lower heat and leave to slow cook up to 4 hours (adding water in between cooking)
Aussie Meat
Aussie Meat

作者

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.