多汁的蜜烤火腿，配上焦糖菠蘿圈和櫻桃，美味可口！這道菜是慶祝活動的理想選擇，它的風味和節日擺設一定會讓您印象深刻。請享用！
產品：
冷藏聖誕楓木煙燻火腿去骨熟火腿帶皮
PS: Check out⚡⚡FLASH SALE! ⚡⚡
記得睇埋快閃優惠！
https://www.aussiemeat.hk/zh/collections/flash-sale
Shop NOW 立即選購
https://www.aussiemeat.hk/zh
#AussieMeatHK #Eat4CharityHK #無激素 #無抗生素 #肉類配送 #海鮮配送 #酒類配送 #燒烤 #燒烤爐 #食譜 #火腿 #聖誕火腿 #菠蘿 #蜜汁
如何準備古法蜜汁烤火腿？😍😍🌈🌈
材料：
製作說明：
- 將烤箱預熱至 175°C (350°F)，並將烤架置於烤箱中間。
- 在一個小碗中，將第戎芥末、黑糖和百里香混合在一起。
- 將火腿肥肉面朝上，放入大烤盤中。將芥末醬抹滿火腿。將菠蘿汁倒入烤盤底部。
- 烤火腿 2 小時，每 20 分鐘用鳳梨汁澆一次。
- 2 小時後，從烤箱取出火腿，將烤箱溫度升至 200°C (400°F)。
- 用牙籤將菠蘿圈固定在火腿上，在每個環中間放一顆櫻桃。在菠蘿圈上灑上少許黑糖
- 將火腿放回烤箱，不加掩蓋，烤至菠蘿圈變成淺金黃色。休息 15 分鐘後再切片。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.