產品：
Ocean Catch Premium Phillips Maryland Style Crab Cakes
如何準備馬里蘭蟹餅搭配烤酪梨？
材料：
製作說明：
- 按照包裝上的烹調方式烹製馬里蘭蟹餅的同時，準備烤酪梨。
- 預熱烤架至中高火。
- 將酪梨對半切開並去核（請參考影片學習安全去核方法！）。
- 在切面上輕灑猶太鹽，並稍微淋上橄欖油。
- 將切面朝下放在烤架上，烤約 4 至 6 分鐘，直到出現烤痕。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.