產品）：
美國認證 (USDA) 優質原味安格斯牛肉漢堡肉餅（~80% VL，4 X 227G）
材料
- 美國認證 (USDA) 優質原味安格斯牛肉漢堡肉餅（~80% VL，4 X 227G）
製作說明
- 將烤架（或 BBQ 烤架）預熱至高溫。用鹽和胡椒調味牛肉漢堡。燒烤，不受干擾，直到底部標記，3 到 5 分鐘。轉動並燒烤，直到另一面有標記，牛肉漢堡感覺很硬，再烤 3 到 5 分鐘；在最後 2 分鐘的烹飪過程中，在每個漢堡上放上 2 片奶酪，並蓋上鋁箔以融化奶酪。
- 將牛肉漢堡放在麵包上；上面放生菜、西紅柿和洋蔥。
- 最後加入你最喜歡的醬汁。
- 搭配您最喜歡的配菜享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.