產品）：
歐洲全葉菠菜（450G）|新的
如何準備奶油菠菜蘑菇義大利麵？
材料：
製作說明：
- 在中火的中型鍋中加熱橄欖油，將洋蔥和蘑菇炒10分鐘，或直到變軟並略微上色。與此同時，根據包裝說明煮麵。
- 將大蒜加入鍋中，與蘑菇一起再煮2分鐘。加入鮮奶油和帕瑪森起司，攪拌均勻，然後加入嬰兒菠菜，將鍋子移開火爐。
- 將煮好的麵從火上移開並瀝乾，保留25毫升的煮麵水。將麵與奶油蘑菇醬混合，再放回火爐，繼續用小火加熱，直到菠菜萎縮，大約需要5分鐘。倒入保留的麵水，使醬汁稍微稀釋。最後，用黑胡椒調味，並根據需要撒上辣椒片。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.