產品）：
OCEAN CATCH 荷蘭帶皮鱸魚片（2 塊）
如何準備燒烤鱸魚串？
材料：
- 2 x OCEAN CATCH 荷蘭帶皮鱸魚片（2 塊）
製作說明：
- 在攪拌機中加入蒜瓣、青辣椒、油和檸檬汁。把它們混合在一起。
- 取一個大碗，放入魚塊。現在，添加醃料的配料，如預混合混合物、胡蘿蔔粉、香菜粉、孜然粉、紅辣椒粉和鹽調味。把所有的東西都混合好，放在一邊一個小時。
- 將醃製好的魚塊插入串肉串中。然後，將烤肉串放在燒烤架上烤 10 – 15 分鐘。一旦魚煮熟了，把烤肉串從烤架上取下來。
- 將魚塊從串上取出，或者將串放在盤子上，並用一些香菜葉裝飾。與薄荷酸辣醬或您選擇的任何其他蘸醬一起食用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.